Fathead Dough Cinnamon Rolls
Low carb, ketogenic cinnamon rolls that you wouldn’t know weren’t the real deal.

Ingredients

Instructions
  1. Follow the steps in my fathead dough recipe.
    http://goodnessgraciousglutenfree.com/recipe/fathead-dough/

  2. After the dough is mixed, lay it on parchment paper and make it flat.

  3. Mix slightly melted butter and cinnamon together in a bowl.

  4. Spread mixture on top of dough. Reserve some to pour on top of the rolls.

  5. Sprinkle Swerve sugar onto the cinnamon and butter.

  6. Roll the dough up into a spiral.

  7. Cut dough into cinnamon buns and place in a greased baking dish.

  8. Continue until all of the dough is used.

  9. Mix sugar into butter and cinnamon. Pour over rolls.

  10. Bake in a 350 degree oven for about30-40 minutes.

  11. Cool for a few minutes and serve with cream cheese frosting.