Keto Chocolate Covered Strawberries
A fast and delicious dessert using low carb chocolate. Yummy!
  1. Line a cookie sheet with parchment paper.
  2. Wash and dry strawberries.
  3. Melt dark Choczero pots in the microwave. Transfer to a small bowl to dip the strawberries in.
  4. Cold strawberries work best. Dip the strawberries in the dark chocolate and put on the parchment paper to harden.
  5. Melt the white Choczero pot. Drizzle over the strawberries.
  6. Put in the fridge until you are ready to eat! So yummy!